Practical Food Hygiene

Ensure you are compliant with the latest food safety legislation. This practical reference source combines legislation and guidance for anyone involved in food hygiene matters and the preparation of food.

  • Practical Food Hygiene
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Price: £445.00 (ex. VAT)
(Plus £0.00 Unit VAT, £14.95 PPA)

Practical guidance on hygiene practices and food law food safety management systems, health and safety and training to help you comply with food safety legislation. Focussing on how to manage food hygiene and comply with the law as a matter of routine, to ensure that hygiene becomes an integral part of your daily practice.

Essential guidance for anyone involved in food preparation including:

  • Head chefs
  • Catering managers
  • Hotel managers
  • Pub and wine bar Proprietors

Subscribe and you will receive:

  • Loose-leaf handbook - the key topics clearly explained
  • Regular updates - three per year
  • Monthly newsletter - the current news and developments
  • Update bulletins - in-depth reviews, four times a year

The package contains the following elements

  • Food Hygiene and Hospitality Matters
  • Practical Food Hygiene Updating Service